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CAREERS AT JOE FORTES | 
Click image to close In order for our staff to put a smile on our guests’ faces, we believe it’s essential that they have a smile on their own face. Our dedication to creating a harmonious and fulfilling work environment has been reflected in Joe Fortes being named one of the 25 Best Employers in BC by BC Business magazine, and placing second in the Globe & Mail’s listing of Canada’s Best Small & Medium Companies.
The unique culture at Joe Fortes is largely a result of the people that work here and the qualities that they exhibit and embody.
If you feel like you would be a good fit for our culture, and are interested in any of the following positions, we looks forward to hearing from you.
To submit you résumé please click here. | | |
GUEST SERVICES | We count on our Guest Services staff to facilitate an experience for our guests that transcends expectations, and to do so with enthusiasm, personality and a genuine spirit. Collaborating with our peers is essential in creating an atmosphere of respect, communication, open-mindedness and professionalism.
Guest Services positions are equal parts Greeter, Communicators, Organizers and Salespersons. | | |
SERVERS AND BARTENDERS | Individuals in these positions must excel in the key aspects of Service and Product:
SERVICE
- Ensuring food & beverages are at consistent standards.
- Exhibit positive and authentic hospitality by using personal recommendations to build a trusting relationship.
- Accommodate our guests needs and attend to them in an immediate manner.
PRODUCT
- Knowledge of the Food and Wine menus, portion sizes, cooking times, product uniqueness, ingredients, flavor and texture.
- Resourcefulness in offer options and suggesting food and beverage pairings. Ability to up-sell. If don’t know an answer, simply ask a team member.
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BUSSER | This first class team is the foundation of Joe Fortes exceptional customer service. Your first priority of course, above all else is your guest. We look for our bussers to:
- Support the servers with table maintenance
- Attentively greeting guests with proper water service, bread service, coffee service
- Accommodating our guests during their dining experience with appropriate items to meet any request
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KITCHEN POSITIONS | |
Our kitchen staff must be:
- Systems/Standards driven, detailed orientated.
- Able to multi-task in a fast paced team orientated environment.
- Able to prioritize and manage time effectively.
- Able to communicate effectively and clearly.
- Adaptable and versatile in a busy environment.
- Creative and imaginative.
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MANAGEMENT AND LEADERSHIP | If you are ambitious, energetic and take pride in driving your team to achieving excellence then you may be a candidate for Joe Fortes. Demonstrating passion at work and in your own life, you consistently display a can-do attitude and the entrepreneurial drive to ensure the growth of your business. We are always looking for experienced, talented people to help manage our team. | | |
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