January 10, 2012
The Joe’s Bar Menu features an array of some of our most popular appies and happy hour snacks. The best part? All items are 50% between 4:00 and 6:00 pm seven days a week!
Today’s Chef’s Choice is one of the Bar Menu’s bestsellers – Truffle Parmesan Fries. Freshly grated grana padano, herbs and sea salt.
See you at Happy Hour.
January 9, 2012
Dine Out Vancouver is back staring January 20th, featuring 17 days of prix fixe menus at the city’s best culinary establishments.
Here is the Joe’s menu, created to offer Dine Out-ers a taste of what we do best – fresh seafood and succulent chops.
For reservations call (604) 669-1940 or book online here.
January 6, 2012
Blue Plate Bonanza is back by popular demand – and this time it’s even better!
Between January 9 and February 3, 2012, choose one of our signature Blue Plates along with your choice of either an appetizer or dessert – TWO courses for only $15.95 from 11:00 am – 4:00 pm.
Monday to Friday only and while supplies last.
See you at lunch!
Get happy with Joe’s! Our full sized Bar Menu items are half-off their regular menu prices between 4:00 and 6:00 pm everyday. Yes, seven days a week, 50% off.
See you soon.
January 4, 2012
Saveur.com brings you countless recipes for everyone’s favourite bivalve. There’s nearly one for each day of 2012!
Find the full array of recipes here.