We’ve been around for a while. Twenty-seven years in the restaurant industry converts to a lot more in human years (think of how dog years work).

We recently dug through our old files and uncovered some nostalgic remnants that show just how long we’ve been in the game, so we’re starting a new weekly series called Flashback Fridays to take you down the Joe Fortes memory lane. First up: a dessert menu circa 1996.